Put just 1 tablespoon in Aloe vera: everyone will want to know what the secret is

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Aloe vera, celebrated for its extensive range of advantages and attributes, has secured a spot in homes not just for its decorative value. Esteemed since ancient times for its succulent gel and foliage, this plant is a treasure trove of qualities that enhance health and personal care. Although Aloe Vera typically requires minimal maintenance, incorporating a particular substance can boost its vitality and aesthetic appeal.

Ingredient for Aloe Vera: just one teaspoon is enough

Eggshells stand out as a significant addition for nurturing Aloe Vera, acting as both a source of nutrients and an organic fertilizer. With a composition that is 90% calcium, a vital mineral for building and maintaining plant cell walls, eggshells are particularly beneficial for the Aloe plant’s health and growth.

Rather than throwing away eggshells, they can be repurposed as beneficial organic fertilizers. These shells are effective in fighting off fungal diseases, averting decay, and delivering essential nutrients, particularly when there’s a lack of calcium. They also help balance the pH levels of the soil and release a unique scent that acts as a natural repellent to pests like insects and snails, protecting the plant.

For optimal effectiveness, eggshells should be converted into a fine powder. Start by rinsing and drying the shells thoroughly, then grind them into a fine dust. Distribute this eggshell powder around the base of the Aloe Vera plant, followed by ample watering to integrate the nutrients into the soil.

Eggshells can also be used to make a nutrient-rich tea for plants. Boil 3 liters of water and add 20 crushed eggshells. Allow the mixture to steep,


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